These cookies have only good stuff in them. There is no sugar, no gluten, no additional fat, no salt. Right, it's a full nutritional breakfast in its best form - in a form of cookie that goes perfectly with your morning cup of coffee.
For about 25 cookies:
2 cups rolled oats
2 bananas
1 large sweet potato
2 cups Almond flour
1 tsp soda
1 tsp baking powder
2 tbsp apple cider vinegar
2 cups dates, chopped
2 cups prunes, chopped
2 cups walnuts, roughly chopped
3 tsp cinnamon
2 pinches of ground nutmeg (optional)
- Blend rolled oats into course flour ( I use Vitamix for this, it takes 5 seconds)
- cook sweet potato in a microwave until soft and cooked completely. Peel it and cut in about 6 pieces.
- in a food processor, blend together cooked sweet potato, and bananas.
- now let's mix all together: in a large bowl put your oat flour, almond flour, baking powder, baking soda. Pour apple cider vinegar on a top of soda to activate it. Add banana/potato mix, dates, prunes, walnuts and spices. Mix well.
- scoop the dough into baking sheet covered with parchment paper, flat it out with fork or glass bottom.
- cook in an oven preheated to 350F for about 30 min or until golden brown.
